Chef
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Chef
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Content type | |
---|---|
Other Titles |
Chef magazine |
Physical Description |
1 online resource |
Language |
English |
Item Description |
"Serving the foodservice executive" (varies). |
Publisher |
Chicago, IL :
Talcott Communications,
[1992-
|
Classification | |
Dewey Classification |
338 |
Subjects | |
Print version |
Chef (Chicago, Ill.) 1087-061X |
Publish date |
Sept./Oct. 1992- |
Publication Frequency |
7 issues per year, 2012- |
Related Items |
Absorbed: Equipment solutions, in Nov./Dec. 2005. |
Source of Acquisition |
Talcott Communications Corp., 20 N. Wacker Dr., Ste. 3230,Chicago, IL 60606 |
Notes |
Issue for Oct. 2005 numbered: Vol. 15, no. 10; issue for Nov./Dec. 2005 numbered: Vol. 49, no. 11 |
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